The Book of Greens by Jenn Louis & Kathleen Squires

The Book of Greens

By Jenn Louis & Kathleen Squires

  • Publication Date: 2017-04-11
  • Genre: Specific Ingredients

Book Synopsis

From one of Portland, Oregon’s most acclaimed chefs comes this encyclopedic reference to the world of greens, with more than 175 creative recipes for every meal of the day.

For any home cook who is stuck in a “three-green rut”—who wants to cook healthy, delicious, vegetable-focused meals, but is tired of predictable salads with kale, lettuce, cabbage, and the other usual suspects—The Book of Greens has the solution. Chef Jenn Louis has compiled more than 175 recipes for simple, show-stopping fare, from snacks to soups to mains (and even breakfast and dessert) that will inspire you to reach for new greens at the farmers’ market, or use your old standbys in totally fresh ways. Organized alphabetically by green, each entry features information on seasonality, nutrition, and prep and storage tips, along with recipes like Grilled Cabbage with Miso and Lime, Radish Greens and Mango Smoothie, and Pasta Dough with Tomato Leaves.

Popular searches in Specific Ingredients Books : Read online The Book of Greens by Jenn Louis & Kathleen Squires, The Book of Greens Jenn Louis & Kathleen Squires PDF EBOOK download, The Book of Greens Jenn Louis & Kathleen Squires epub iphone download, The Book of Greens Jenn Louis & Kathleen Squires AUDIOBOOK play, The Book of Greens by Jenn Louis & Kathleen Squires EPUB ebook reader, The Book of Greens book review , Download Jenn Louis & Kathleen Squires's book MOBI, free ebook apk , The Book of Greens book discussion forum, The Book of Greens Jenn Louis & Kathleen Squires zip rar ebook file, Specific Ingredients

Comments